Small-scale farming accounts for roughly 75 per cent of the total agricultural output in Kenya. The future of food security in the country, therefore, lies in...
On-demand e-commerce has led to the rapid expansion of food delivery platforms and companies in Kenya’s urban areas. While these companies offer choice and convenience to...
The coronavirus pandemic has disrupted the global farm-to-plate conveyor belt, including related value chain and support industries. This has led to the overhaul of certain sectors...
COVID-19 has had a huge and immediate negative economic impact on low-income households, especially in urban areas. The Kenyan government’s mediocre response to this economic shock...
Two decades ago, a storm was brewing in Kenya’s teacup. Kenya’s smallholder tea farmers were ready to throw in the towel. Inefficiency, bureaucracy and corruption was...
