The government is criminalising Kenyan farmers and leaving the country’s food security at the mercy of multinational corporations.
The future of farming in Kenya counties, whether in knowledge sharing, collaborations, funding, or market access primarily lies in the farmer’s abilities to harness the respective...
The recent developments on GMOs in Kenya, despite the ban and lack of public understanding demand critical dissection and analysis. What is their history? Evolution? Usage?...
You may not know it but you’ve probably been ingesting carcinogenic, mutagenic and neurotoxic chemicals along with your ugali, sukuma wiki and kachumbari.
Kenya has severally taken the top spot in “enabling the business of agriculture” annual rankings, opening its doors to patent-protected biotechnologies that could lead to the...
It is time to start queering agriculture, and it is time to make sure that no one, be they queer or even differently-abled, is left out...
The latest COVID-19 crisis in India is overshadowing a farmers' revolt over land and agriculture. That revolt holds lessons for Africans.
The macadamia sector in Kenya faces many challenges that can be overcome through supportive policies and regulations.
For households which are going to be devastated by these economic realities, the government of Kenya needs to put in place adequate safety nets to assure...
The lack of a focused policy since the 1990s has pushed the cashew nut sector into perennial decline. The sector’s disintegration started when the state-owned Kenya...
As the city turns hostile and Kenyans fearful of suffering hunger flee to the rural areas, COVID-19 has presented us with an opportunity to eliminate the...
